Gyuto by Takamura Hamono Seisakusho V10 Special Tsuchime with Bolster 180mm　(牛刀 高村刃物製作所製 V10スペシャル 鎚目 口金付 180mm)

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Cutlery description
Production area: Echizen City, Fukui Prefecture (Echizen Cutlery)
Category: Gyuto
Blade length: 170mm
Steel: V Gold No. 10
Handle: Black plywood with ferrule
(The ferrule prevents dirt from accumulating at the boundary between the blade and the handle, which is prone to accumulating, and allows for hygienic use)


A high-grade stainless steel cutlery steel developed by Takefu Special Steel, it is used widely not only for Echizen cutlery, but also for a wide range of other purposes.
A stainless steel that is resistant to rust and contains a lot of chromium, and is classified into V Gold No. 1, 2, 5, 7, 8, 10, V Gold Special, and Gold No. 2 according to the amount of carbon and chromium contained.
Among them, V Gold No. 10 is made using carefully selected high-purity raw iron, and is made with the best refining steel technology, making it tough, easy to process, and forge.
It is also not corrosive due to harmful impurities
Its excellent wear resistance is a major feature of the "V Gold" series.
And it also contains cobalt, making it easy to sharpen the blade