Wa-Gyuto by Katayama Damascus with Rosewood Handle 240mm　(和牛刀片山作ダマスカス紫檀柄 240mm)

¥38,800 税込

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Cutlery description
Production area: Echizen City, Fukui Prefecture (Echizen Cutlery)
Category: Japanese Gyuto
Blade length: 240mm
Steel: Damascus (core: VG10)
Handle: Rosewood handle

A stainless steel Damascus Japanese Santoku knife made by a master craftsman known only to those in the know.

Located in Echizen City, Fukui Prefecture
"Katayama Uchihamono"
In addition to kitchen knives, they also make other knives, and there are chefs all over Japan who say that they can't do without their knives. This is a Japanese chef's knife made by a master craftsman known only to those in the know.